Think like a Master Chef
What separates an amateur chef from a master chef?
Hey, it’s Anwell, and this is Soft Power Leaders, by Brantio. We help brilliant women in Biotech and Pharma gain influence.
Master chefs understand how to blend different ingredients so their dishes come out exactly the way they intend. They sample their food and adjust depending on how their ingredients taste on any given day.
Like a master chef, when you’re pitching an idea, you must blend what your idea is, why it exists, and how it solves a meaningful problem.
Depending on your audience’s taste, you might spend more effort on the why or the how. You’ll need to taste often to see if you have the right combination.
Which do you tend to focus on? How do you know you have the right mix?
Thanks for listening! Now go make it happen.
- Anwell Tsai
What separates an amateur chef from a master chef?
Hey, it’s Anwell, and this is Soft Power Leaders, by Brantio. We help brilliant women in Biotech and Pharma gain influence.
Master chefs understand how to blend different ingredients so their dishes come out exactly the way they intend. They sample their food and adjust depending on how their ingredients taste on any given day.
Like a master chef, when you’re pitching an idea, you must blend what your idea is, why it exists, and how it solves a meaningful problem.
Depending on your audience’s taste, you might spend more effort on the why or the how. You’ll need to taste often to see if you have the right combination.
Which do you tend to focus on? How do you know you have the right mix?
Thanks for listening! Now go make it happen.
- Anwell Tsai
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